Chicken Tacos
Prep + Cooking TIme : 20 mins
Ingredients:
Olive Oil - 1/2 cup
Lime Juice - 1/4 cup
Garlic CLoves - 4 (minced)
Fresh Parsley - 1 tbsp (minced)
Ground Cumin - 1 tsp
Pepper - 1/4 tsp
Boneless Chicken Breasts - 4
Flour Tortillas Shells - 6
Lettuce
Tomatoes
Shredded Cheese
Salt
Method:
In a large resealable plastic bag or shallow glass container, combine the first eight ingredients. Add chicken and turn to coat. Seal or cover and refrigerate 8 hours or overnight, turning occasionally.
Drain and discard marinade. Grill chicken, uncovered, over medium heat for 5-7 minutes on each side or until juices run clear.
Cut into thin strips; serve in tortilla or taco shells with desired toppings.